Experience a unique culinary journey with contemporary Asian Fusion cuisine, expertly crafted by 2016 Chopped Canada winner, Chef Pete Sok. Indulge in premium Canadian beef, aged and graded to ensure exceptional flavour and tenderness, all brought to life by a passionate and skilled kitchen team.
Business Hours: Monday 6:30am-11am
Tuesday-Thursday 6:30am-11am and 4pm-10pm
Friday and Saturday 6:30am-11am and 4pm-11pm
Sunday 6:30am-11am and 4pm-8pm
