DATE: November 5th, 2026
TIME: 6:00 pm – 8:00 pm
LOCATION: Red Deer Food Bank (#10, 7429 49 Ave, Red Deer, AB)
Join us for a 2-hour Vietnamese-inspired culinary experience! You’ll learn to prepare Gỏi Tôm Bưởi — a refreshing pomelo and shrimp salad with fresh herbs and a vibrant dressing. For the main course, prepare Thịt Ram, tender caramelized pork simmered in a savoury-sweet sauce. To finish, indulge in Chuối Chiên Nước Cốt Dừa — crispy fried banana with caramel, fragrant coconut, and house-made vanilla ice cream.
Menu:
Gỏi Tôm Bưởi (Pomelo and Shrimp Salad)
Thịt Ram (Caramelized Vietnamese Pork)
Chuối Chiên Nước Cốt Dừa (Crispy Fried Banana with Coconut, Caramel, and Vanilla Ice Cream)
